NUTRITIONAL FACTS
Nutrition Facts
| Nutrient | Amount | %DV* |
|---|---|---|
| Total Fat | 0 g | 0% |
| Sodium | 1,570 mg | 68% |
| Total Carbohydrate | <1 g | 0% |
| Total Sugars | <1 g | — |
| Includes Added Sugars | <1 g | 2% |
| Protein | 0 g | — |
* Percent Daily Values (DV) are based on a 2,000 calorie diet. Nutrition values are estimated using standard USDA ingredient references and typical marinade ratios. Laboratory testing is recommended for FDA retail compliance.









