Korean Gochujang Aioli

SAUCES

$7.99

Creamy garlic aioli fused with bold gochujang, toasted sesame oil, a hint of honey, and fresh lime zest.

Smooth, spicy-sweet, and wildly addictive with the perfect balance of heat, tang, and richness that keeps you coming back for more.

NUTRITIONAL FACTS

Nutrient	Amount	%DV*
Total Fat	8 g	10%
Saturated Fat	1 g	—
Sodium	140 mg	6%
Total Carbohydrate	2 g	1%
Total Sugars	2 g	—
Includes Added Sugars	2 g	4%
Protein	0 g	—

* Percent Daily Values (DV) are based on a 2,000 calorie diet. Nutrition values are estimated using standard USDA ingredient references and typical marinade ratios. Laboratory testing is recommended for FDA retail compliance.

Contains: Egg, Sesame, Soy, Wheat

INGREDIENTS

Soybean Oil, Hot Pepper Paste (Water, Sugar, Red Chili Pepper*, Fermented Soybean Paste [Water, Soybeans, Rice, Salt, Alcohol], Pear Puree Concentrate, Salt, Paprika*, Corn Starch, Water, Rice, Koji*, Garlic*, Onion*, Yeast Extract, Rice Vinegar, Sesame Oil, Sesame*, Spice, Natural Flavoring), Sesame Oil, Less than 2% of: Salted Egg Yolk (Egg Yolks, Salt), Distilled Vinegar, Sugar, Salt, Monosodium Glutamate, Garlic*, Modified Corn Starch, Spices, Xanthan Gum, Sodium Benzoate (Preservatives), Dried Egg, Sesame, Soy, Wheat.

Allergens: Contains Egg, Sesame, Soy, Wheat

SERVING SUGGESTION

Pair strips with kimchi, sliced cucumbers or radish (mu), or a simple sesame oil-drizzled green onion salad. The crisp, tangy veggies balance the jerky’s richness perfectly.

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